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In a large bowl, stir together yogurt and almond extract or vanilla. Fold in whipped topping.
- To serve, in six 12-ounce glasses or dessert dishes, alternate layers of the berries with layers of the yogurt mixture.
- Make-Ahead Directions: Prepare as directed. Cover and chill for up to 1 hour
Basic Nutritional Breakdown
- Calories: 129 Cal
- Protein: 3.0g
- Carbohydrates: 21.0g
- Fat: 3.0g